Lycopene,

a red pigment that gives tomatoes and certain other fruits and

vegetables their color, could help prevent prostate cancer,

especially in African American men, according to new research at

the University of Illinois at Chicago.

“font-size: 9pt; font-family: Verdana;”>Lycopene is a potent

antioxidant, and some studies have shown that diets rich in

tomatoes may lower the risk of certain cancers, especially those of

the prostate, lung and stomach.

“font-size: 9pt; font-family: Verdana;”>”We’re not setting out to

treat cancer, but to prevent it, and we’re hoping to do so with

lycopene,” said Richard van Breemen, UIC professor of medicinal

chemistry and lead researcher on the study, published in the

journal Cancer Prevention Research.

“font-size: 9pt; font-family: Verdana;”>According to van Breemen,

the new study was the first of its kind to look solely at African

American men. Patients aged 50 to 83 who had a physical abnormality

in their prostate were recruited from Chicago’s Jesse Brown VA

Medical Center and the University of Illinois Medical Center at

Chicago. The men were scheduled for a prostate biopsy due to the

abnormality and an elevated prostate specific antigen (PSA)

level.

“font-size: 9pt; font-family: Verdana;”>Each day, half of the 105

participants received two gel capsules containing 30 milligrams of

lycopene, while the other half received placebo capsules that

contained only soybean oil. The lycopene approximated the amount

that can be ingested daily by eating foods rich in tomato sauce,

such as spaghetti and pizza, van Breemen said. The researchers

wanted to see if lycopene would rise in the blood and prostate

tissue, and if it could lower markers of oxidative stress – a

factor in many diseases, such as cancer and Alzheimer’s, and in the

body’s normal aging process.

“font-size: 9pt; font-family: Verdana;”>Oxidative stress injures

cells within the body, while antioxidants help cells cope against

the damage, van Breemen said.

“font-size: 9pt; font-family: Verdana;”>After receiving lycopene or

placebo for three weeks, all subjects underwent needle biopsies to

diagnose BPH (benign prostatic hyperplasia, or enlarged prostate)

or prostate cancer. Two additional biopsies were taken to measure

lycopene and DNA oxidation, van Breemen said. The pathology

indicated that 51 men had prostate cancer while 65 had

BPH.

“font-size: 9pt; font-family: Verdana;”>Men who received lycopene

showed “a significant increase” of the antioxidant in the blood,

van Breemen said, compared to the placebo control

group. 

Leave a comment

Your email address will not be published. Required fields are marked *